Ginger Marinade

Recipe Ingredients

2		Garlic - fresh, chopped clove
1 teaspoon	5ml	Ginger - fresh grated
1		Onion - halved and cut in s
3 tablespoons	45ml	Balsamic vinegar
1 tablespoon	15ml	Rosemary

Recipe Instructions

put in dish just big enough to hold the meat.

Add a dry red wine until meat is 3/4 covered. Turn often.

Source:
Fergy

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