Dijon Bourbon Marinade

Recipe Ingredients

1/4 cup	59ml	Bourbon
1/4 cup	59ml	Low sodium soy sauce
1/4 cup	59ml	Dijon mustard
1/4 teaspoon	1.3ml	Worcestershire sauce
1/4 cup	40g / 1.4oz	Dark brown sugar - firmly packed
6		Pearl onions - minced
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	White pepper - or to taste

Recipe Instructions

Whisk together all ingredients making sure the sugar has dissolved. It works best if you use a glass bowl.

SOURCE Charlotte's Gardens, http://www.charlottesgardens.vineyard.net/ Vineyard Haven, Mass. Email: [email protected] SPECIALIZES IN Jams, Fruit and Jalapeno Pepper, and in Fruit Flavored Mustard: Lemon Dill Dijon; Raspberry Dijon; Orange Tarragon Dijon.

Notes: MAKES 1 CUP. This is an incredible marinade for Lamb, pork, chicken or beef. Marinate the meat in the refrigerator over night, using the remainder to baste with during cooking.

Source:
Charlotte's Gardens

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