Bear's Brisket Marinade

Recipe Ingredients

1/2 cup	118ml	Worcestershire sauce
1/4 cup	59ml	Soy sauce
1 cup	237ml	Apple cider vinegar
1/2 cup	118ml	Olive oil
1 tablespoon	15ml	Garlic powder
1 tablespoon	15ml	Onion powder
2 tablespoons	30ml	Salt
12 oz	340g	Beer
1 tablespoon	15ml	Pepper
1/4 cup	59ml	Blue front barbecue sauce
1/4 cup	59ml	Key lime juice
1/2 tablespoon	7.5ml	Thyme
1/2 cup	118ml	Apple juice
1/4 cup	59ml	Texas Pete

Recipe Instructions

Blenda da pissa outa it.

I made a small slit in the cryo vac poured the marinade in and 100 mile an >hour taped it shut.

Capillary action distributed the marinade all around >the brisket, this worked *really* well.

Source:
Bear

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