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Spicy Onion Relish

Cuisine: Indian
Serves: 1 people

Recipe Ingredients

1   Chopped onion
1 teaspoon 5mlPaprika*
5 tablespoons 75mlWhite vinegar or apple cider vinegar (may need more if you like it more
  Sour)
1/2 teaspoon 2.5mlCumin powder
  Salt to taste

Recipe Instructions

* (you can add more if you can take the heat or add a few drops of orange-red food colour)

Mix all the above mentioned ingredients together and keep refrigerated for at least 2-3 hours before serving. Does NOT freeze well.

Source:
Yamuna Devi, "Yamuna's Table"

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