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Naan - ABM

Cuisine: Indian
Courses: Breads
Serves: 12 people

Recipe Ingredients

  Bread
1/2 tablespoon 7.5mlYeast
3 cups 187g / 6.6ozFlour
1/2 tablespoon 7.5mlSugar
1/2 teaspoon 2.5mlSalt
2 tablespoons 30mlButter
3/4 cup 177mlYogurt
1/2 cup 118mlWater
  Topping
4 tablespoons 60mlButter
4 tablespoons 60mlOnions - chopped

Recipe Instructions

Preheat oven to 500 degrees.

Use dough cycle on machine. Remove dough from machine and divide into 2 parts. Roll each part into a small circle (about 8" diameter) and place on greased pizza or other baking pan. Brush top of each one with melted butter and press finely chopped onion into dough. Bake 10-15 minutes until puffy and brown.

Source:
The Bombay Palace Cookbook

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