Indian-Style Steak

Recipe Ingredients

1 1/2 lbs	681g / 24oz	Boneless beef sirloin steak - cut 1 inch thick
1/2 cup	118ml	Bottled barbecue sauce
1/4 cup	49g / 1.7oz	Peanut butter
1/2 teaspoon	2.5ml	Finely shredded orange peel
1 tablespoon	15ml	Orange juice - (1 to 2)

Recipe Instructions

Slash fat on edges of steak at 1 inch intervals. Place on unheated rack of a broiler pan. Broil 3 to 4 inches from the heat to desired doneness, turning once. ( allow 10 to 12 min for medium rare, or 12 -15 min for medium.)

Meanwhile, stir together barbecue sauce, peanut butter, orange peel and enough juice to make a sauce of desired consistency. Brush sauce onto meat during the last few minutes of broiling. Heat any remaining sauce till boiling. Serve with meat. Makes 6 servings.

Source:
James Peterson

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