Indian Rice

Recipe Ingredients

2 tablespoons	30ml	Butter
1/4 cup	15g / 0.5oz	Thinly sliced onion
3 tablespoons	45ml	Slivered almonds
1		Curry powder - optional
1/4 cup	40g / 1.4oz	Golden raisins
2 cups	320g / 11oz	Hot cooked long grain rice

Recipe Instructions

In a saucepan, melt butter; add onion, almonds and curry powder. Cook until golden brown. Stir in raisins; heat until the raisins plump, about 5 minutes. Remove from the heat; stir in rice. Serve immediately.

Source:
Julie Sahni's Classic Indian, Vegetarian and Grain Cooking

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