Indian Fruit Salad.

Recipe Ingredients

3		Bananas - peeled and sliced (set aside 1 sliced banana for sauce)
2		Oranges - peeled and section
4 oz	113g	Red or green seedless grapes - halved
3		Kiwi - peeled and sliced
		Grated peel and juice of 1 lime
1		Orange - juice of
1/4		Sugar
		Freshly ground black pepper to taste

Recipe Instructions

Place slices of 2 bananas, oranges, grapes and kiwi in a bowl and mix gently. In a blender, process until smooth, slices of 1 banana, orange juice, lime juice and sugar. Add lime peel and pepper to sauce, and pour over fruit. Mix gently. Refrigerate at least 1 hour. This is excellent served with yogurt.

Source:
Susan L.

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