Do Piaza - 1

Recipe Ingredients

1/2		Mutton - (can also be cooked with beef)
6		Onions chopped - up to 7
3		Red chiles
2 teaspoons	10ml	Garlic
2 teaspoons	10ml	Ginger
1 teaspoon	5ml	Garam masala powder
3 tablespoons	45ml	Yogurt
3 tablespoons	45ml	Oil - up to 4
		Salt to taste

Recipe Instructions

Saute slices of 1 onion in oil until light brown.

Add garlic, ginger, salt and meat and allow the water to dry on medium heat stirring constantly.

The add red chili and rest of the onion and add about 2-3 glasses of water.

Cover and leave to soften on low heat. When the meat is tender and the water has dried (otherwise dry water on high heat), add yogurt(well beaten)and cook til the oil is seen to be separating out.

Add the garam masala and mix and remove from heat.

Source:
Madhur Jaffrey's Indian Cooking

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.