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Curried Yogurt Dressing

Type: Cheese, Eggs
Courses: Dressings, Starters and appetizers
Serves: 1 people

Recipe Ingredients

2/3 cup 157mlMayonnaise
1/2 cup 118mlPlain yogurt
2 tablespoons 30mlRe wine vinegar
1 tablespoon 15mlHoney
1 tablespoon 15mlCurry powder
1 teaspoon 5mlWorcestershire sauce
1 teaspoon 5mlGinger root - peeled and minced

Recipe Instructions

Combine all ingredients in a non-reactive bowl and whisk until fairly smooth and well combined.

Cover and chill until needed.

Source:
"The Curry Book"-Nancie McDermott

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