Cabbage Sandwiches

Recipe Ingredients

1 cup	237ml	Cabbage shredded fine
1		Carrot cut in thin juliennes
2		Garlic pods
1/2		Ginger
1/2 tablespoon	7.5ml	Butter
		Salt to taste
1/4 teaspoon	1.3ml	Pepper powder
2		Sandwich bread

Recipe Instructions

Heat the butter in a skillet. Add the cabbage and carrot. Stir fry till

tender. Add salt, pepper, garlic and ginger stir and remove. Cool the

mixture. Place a spoonful of the mixture on a slice of bread. Place the

other slice on top of it. Grill in a pre-heated oven (sandwich toaster

may also be used). Remove when golden brown and sprinkle with fine grated

cheese while still hot. Serve with tomato ketchup or Mexican sauce.

Source:
Indian Lowfat Cooking,R.Razzaq (Mindy Mymudes)

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