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Bread Wada

Cuisine: Indian
Serves: 1 people

Recipe Ingredients

3   Bread slices (large)
2   Green chiles
2   Tomatoes
4   French beans
2 tablespoons 30mlPeas
5 tablespoons 75mlOil
1 teaspoon 5mlMustard seeds
1 teaspoon 5mlCumin seeds
1 section  Curry leaves
1/2   Lemon
  Salt - to taste

Recipe Instructions

1. Fry mustard, cumin seeds and curry leaves.

2. Chop tomatoes, green chiles, and beans, and add to the frying pan. Add peas. Fry.

3. When cooked, add 1 1/2 cups water and salt. Bring to a boil.

4. Break the bread into smaller pieces and add. Add lemon juice. Stir.

5. Cover with a lid and cook on low heat until water evaporates. Mix. Serve with ketchup.

Delicious Recipes From Andhra by Karuna


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