Cooking Index - Cooking Recipes & IdeasTurkey Burger with Mushrooms and Sun-Dried Tomatoes Recipe - Cooking Index

Turkey Burger with Mushrooms and Sun-Dried Tomatoes

Type: Poultry
Serves: 4 people

Recipe Ingredients

1 lb 454g / 16ozGround turkey
3/4 cup 109g / 3.8ozMushrooms - finely chopped
1/4 cup 15g / 0.5ozQuick-cooking oats
1/4 cup 15g / 0.5ozGreen onion - chopped
1/4 cup 59mlSun-dried tomatoes (packed in oil) - finely chopped
1 tablespoon 15mlGrated Parmesan cheese
1 tablespoon 15mlWater
1/2 teaspoon 2.5mlDried oregano
1/8 teaspoon 0.6mlGround pepper
1/8 teaspoon 0.6mlSeasoning salt

Recipe Instructions

Preheat barbecue to medium-high and lightly grease grills.

Combine all ingredients in a large bowl. Form into 4 patties.

Grill on medium-high for 5-7 minutes per side or until meat is no longer pink in center.

Serve immediately.

NOTES : Optional: Top with grated Cheddar cheese, dill pickle slices and lettuce.

Source:
BC Turkey Marketing Board

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