Tangy Grilled Kabobs

Recipe Ingredients

1 1/2 lbs	681g / 24oz	Boneless beef sirloin steak OR boneless skinless chicken breast halves cut into 1-inch pieces
		Assorted cut-up fresh
		Vegetables - (peppers, cherry
		Tomatoes - and zucchini)

Recipe Instructions

Arrange meat and vegetables on skewers.

Marinate 1/2 hour in marinade of your choice.

Place kabobs on grill over medium-high coals: brush with additional marinade.

GRILL 10 to 15 minutes or to desired doneness, turning once. Makes 6 servings.

Source:
RECIPE FOR HEALTH SHOW #RHF47

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.