Spicy Grilled Tuna

Recipe Ingredients

1/4 cup	59ml	Olive oil
1/2 teaspoon	2.5ml	Salt
1/2 teaspoon	2.5ml	Cayenne pepper
1/4 cup	59ml	Lemon juice
2		Garlic cloves - minced
1		Shallot - minced
1/2 teaspoon	2.5ml	Cumin powder
1/4 cup	4g / 0.1oz	Chopped fresh cilantro
2 lbs	908g / 32oz	Tuna fillet

Recipe Instructions

In a small mixing bowl, combine olive oil, salt, cayenne, lemon juice, shallot, cumin and cilantro. Place tuna in glass or ceramic dish. Pour marinade over tuna and marinate 1 hour in refrigerator, turning once.

Prepare grill and heat to medium. Brush grill with vegetable oil.

Grill fish 4 to 5 minutes on each side.

Garnish with cilantro sprigs and lemon wedges.

Source:
Gourmet September 1990

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.