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Soy and Wasabi Marinade

Cuisine: Japanese
Courses: Marinades
Serves: 1 people

Recipe Ingredients

1/3 cup 78mlJapanese soy sauce
1/3 cup 78mlWater
1/3 cup 78mlJapanese mirin
  Fresh ground black pepper
1   Knob fresh ginger root - finely sliced (large)
1 teaspoon 5mlSugar
1 teaspoon 5mlHot "NAMIDA" Wasabi Paste
  Fresh lemon juice from one lemon
  Fresh cilantro leaves

Recipe Instructions

Mix first 8 ingredients together for marinade.

Adjust quantities of first 3 ingredients so that marinade will cover item(s) to be marinated.

Serving Ideas : Use as a marinade with steamed mussels, salmon or other fish.

Source:
New Zealand Wasabi Limited

Rating

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10 (1 votes)

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