Smoky Honey Barbecue Sauce

Recipe Ingredients

1 cup	237ml	Honey
1 cup	237ml	Chili sauce
1/2 cup	118ml	Cider vinegar
1 teaspoon	5ml	Prepared mustard
1 teaspoon	5ml	Worcestershire sauce
1/2 teaspoon	2.5ml	Pepper
1/2 teaspoon	2.5ml	Garlic - minced
2		Liquid smoke (2 to 3 drops)

Recipe Instructions

Combine all ingredients except liquid smoke in medium saucepan over medium heat.

Cook, stirring frequently, 20 to 30 minutes.

Remove from heat; add liquid smoke to taste.

Serve over grilled chicken, turkey, pork, spareribs, salmon or hamburgers.

Yield: 2 Cups

Source:
The National Honey Board

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