Papaya-Tomatillo Salsa

Recipe Ingredients

1 tablespoon	15ml	Papaya - peeled, seeded, (large) coarsely chopped
4		Tomatillos - husked, (medium) coarsely chopped
2 tablespoons	30ml	Finely-diced red onion
1 tablespoon	15ml	Minced jalapeno
1/4 cup	59ml	Fresh lime juice
1/4 cup	4g / 0.1oz	Cilantro coarsely-chopped
1 teaspoon	5ml	Honey
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Combine the papaya, tomatillos, onions, jalapeno, lime juice, cilantro, and honey in a bowl and season to taste with salt and pepper.

This recipe yields about 3 cups of salsa.

Source:
GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3604 )

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