Grilled Ginger Salmon Recipe - Cooking Index
Grilled Ginger Salmon Recipe - Cooking Index
| Marinade | ||
| 1 cup | 237ml | Orange juice |
| 1 tablespoon | 15ml | Soy sauce - low sodium |
| 2 teaspoons | 10ml | Dijon mustard |
| 1 tablespoon | 15ml | Grated ginger root - fresh |
| Salmon fillet or steaks - or salmon steaks |
Blend together and pour into shallow glass pan.
Add either salmon filet or salmon steaks and marinate for 30-60 minutes.
Grill on hot barbeque until fish just flakes.
Source:
Jill Eshenbaugh
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