Grilled Franks With Salsa Recipe - Cooking Index
1 | Beef franks - (12 oz) | |
1 | Salsa | |
1 | Tortillas |
Prepare barbecue for direct cooking.
Grill franks 10 minutes or until heated through and lightly browned.
Serve franks wrapped in flour tortillas topped with salsa.
Source:
Chanchies, Hebrew National, and Mission
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