Grilled Chicken Kebobs

Recipe Ingredients

8		Wooden or metal skewers
1/4 cup	59ml	Soy sauce
3 tablespoons	45ml	Dry white wine
3 tablespoons	45ml	Lemon juice
2 tablespoons	30ml	Vegetable oil
1/2 teaspoon	2.5ml	Ginger
1/2 teaspoon	2.5ml	Garlic powder
1/4 teaspoon	1.3ml	Onion powder
1		Pepper
1 1/2 lbs	681g / 24oz	Boneless skinless chicken breast cut into 1 1/2 in cubes

Recipe Instructions

Soak wooden skewers for 20 minutes water mix everything together and soak chicken cubes for 30 minutes divide chick into 6 to 8 equal part and put on skewers grill 5 to 7 minutes or until chicken is no longer pink.

Posted to the BBQ List by "Karl E. Moser" <[email protected]> on Apr 13, 1998.

Source:
MR. FOOD Grills it all in a snap!

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.