Greek-Style Chicken Recipe - Cooking Index
1/2 cup | 118ml | Vegetable oil |
2 tablespoons | 30ml | Lemon juice |
2 | Garlic cloves - minced | |
1/2 teaspoon | 2.5ml | Dried oregano |
1/2 teaspoon | 2.5ml | Salt |
1/4 teaspoon | 1.3ml | Black pepper |
6 | Boneless, skinless chicken breasts |
In a medium-sized bowl, combine all the ingredients except the chicken; mix well. Add the chicken breasts, cover and marinate in the refrigerator for 3 to 5 hours, or overnight.
Preheat the grill to medium-high heat. Grill the chicken for 15 to 18 minutes, or until no pink remains and the juices run clear, turning them over halfway through the grilling.
Source:
MR FOOD
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.