Chicken Breasts With Spicy Rub

Recipe Ingredients

4		Chicken breasts
2 teaspoons	10ml	Vegetable oil
		Rub
2 tablespoons	30ml	Ground cumin
2 tablespoons	30ml	Paprika
2 tablespoons	30ml	Brown sugar
1 tablespoon	15ml	Black pepper
1 teaspoon	5ml	Curry powder
1 teaspoon	5ml	Cayenne
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	Five spice powder
1 tablespoon	15ml	Dijon mustard
1 tablespoon	15ml	Red wine vinegar
1 tablespoon	15ml	Vegetable
2		Garlic - minced

Recipe Instructions

Pat chicken pieces dry. Combine ingredients for rub.

Smear rub over bother sides of chicken; the more you use, the spicier it will be. Heat barbecue. Brush grill with 2 tablespoons oil.

Place chicken on grill, skin side down. Cook over medium heat, about 10 to 12 minutes per side, until chicken is just cooked through. (If heat is too high, coating will burn; if too low, cooking time will be a little longer).

Source:
Best Barbeque Recipes by Mildred Fischer

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