Chicken Barbecue Sauce - Dave's

Recipe Ingredients

3 cups	711ml	Ketchup
1 cup	62g / 2.2oz	Minced onion
1 cup	237ml	Dry red wine
3 cups	279g / 9.8oz	Garlic cloves - minced (large)
2 tablespoons	30ml	Ginger - grated
2 tablespoons	30ml	Worcestershire sauce
2 tablespoons	30ml	Dijon mustard
1/2 cup	118ml	Soy sauce
1/2 cup	80g / 2.8oz	Brown sugar
1 cup	237ml	Oyster sauce
1 teaspoon	5ml	Tabasco sauce
1 teaspoon	5ml	Ground coriander
		Black pepper to taste

Recipe Instructions

Combine all ingredients and simmer for 20 minutes.

Cool and serve on the side. This freezes well.

Source:
Dave Frary

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