Central Texas Marinated Skirt Steak

Recipe Ingredients

1 lb	454g / 16oz	Beef skirt steak (or flank steak) - deeply pierced
3/4 cup	177ml	Lawry's Herb and Garlic Marinade with
		Lemon

Recipe Instructions

In large resealable plastic bag, combine beef and Herb and Garlic Marinade. Marinate in refrigerator at least 3 hours or overnight.

Grill until desired doneness is reached. Shred beef to use in a variety of recipes as 'carne asada'.

"Make lots of this easy recipe to have on hand for all the tacos, burritos and 'carne asada' dishes you love to eat! It just can't be any easier or better seasoned than this!"

Source:
Lawry's

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