Beer Grilled Flank Steak

Recipe Ingredients

2		Consomme
2/3 cup	157ml	Soy sauce
1/2 cup	31g / 1.1oz	Green onion - chopped
6 tablespoons	90ml	Lime juice
4 tablespoons	60ml	Brown sugar
1		Garlic - crushed
2		Flank steaks (large)
2 cups	474ml	Beer

Recipe Instructions

Combine first 6 ingredients and pour over steaks in a dish.

Pour beer over all and let marinade 24 hours.

Grill over medium heat coals until done to your liking.

To serve, slice thinly across the grain.

Source:
Eaton's Great Canadian Recipe Challenge 1993

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