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Barbecued Garlic Chicken

Type: Chicken, Poultry
Serves: 2 people

Recipe Ingredients

1 teaspoon 5mlChicken (small)
4   Garlic - crushed
1 teaspoon 5mlSalt
1/2   Lemon - juiced
1/2 cup 118mlOlive oil

Recipe Instructions

1. Cut the chicken in half or quarters.

2. Mix remaining ingredients together. Reserve 1/4 cup of this sauce and rub remainder into the chicken. Let marinate 2 to 4 hours.

3. Barbecue or grill the chicken, basting frequently with reserved marinade.(Personal note: I find that 11 minutes on each side is good for a 3-3 1/2 lb chicken, grilled or broiled)

4. Serve with Garlic Sauce.

Lebanese Cookbook, by Dawn, Elaine & Selwa Anthony, Weldon Publ.


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