Rohkostsalat (Cabbage Fruit Salad With Sour-Cream Dressing) Recipe - Cooking Index
| 2 cups | 474ml | Cabbage; raw - shredded |
| 1 1/2 teaspoons | 7.5ml | Lemon juice |
| 1 | Apple; med. - diced, unpeeled | |
| 1/4 teaspoon | 1.3ml | Salt |
| 1 tablespoon | 15ml | Lemon juice |
| 1 tablespoon | 15ml | Sugar |
| 1/2 cup | 80g / 2.8oz | Raisins |
| 1/2 cup | 118ml | Sour cream |
| 1/4 cup | 59ml | Pineapple juice |
Prepare cabbage and apple.
Use 1 T lemon juice to wet diced apple to prevent darkening. Toss cabbage, raisins, and apple.
Mix fruit juices, salt, and sugar.
Add sour cream, stir until smooth; add to salad and chill.
Source:
Heinz Kindlimann
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