My Rotkohl

Recipe Ingredients

1		Red cabbage (medium)
1		Bay leaf
2 tablespoons	30ml	Vinegar
2 tablespoons	30ml	Apples (small)
		Salt
		Pepper

Recipe Instructions

Shred cabbage finely. Peel and slice apples.

Add all ingredients. Cook until tender, about 20 minutes.

Source:
Bill Wight

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