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Marinierte Toamten (Marinated Tomatoes)

Cuisine: German
Type: Vegetables
Serves: 4 people

Recipe Ingredients

4   Tomatoes - large *
1 cup 237mlVegetable oil
1/4 cup 59mlWine vinegar
1/4 teaspoon 1.3mlMustard - dry
1 teaspoon 5mlSalt
1/4 teaspoon 1.3mlBlack pepper
1   Garlic; clove - large, minced
1 tablespoon 15mlBasil; fresh - chopped
2   Thyme; sprigs - fresh, chopped
1   Marjoram; fresh - sprig, chop
1 tablespoon 15mlScallion - minced

Recipe Instructions

* Tomatoes should be peeled and sliced.

Place tomato slices in serving bowl. Combine remaining ingredients and pour over tomatoes.

Toss lightly. Chill for 1 hour or longer before serving.

Source:
Bill Wight

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