Gedunstetes Weisskraut (Skillet Cabbage)

Recipe Ingredients

2 tablespoons	30ml	Vegetable oil
1		Onion; small - chopped
3 cups	711ml	Cabbage - finely shredded
1/2 teaspoon	2.5ml	Salt
1 cup	110g / 3.9oz	Celery - chopped
1/4 teaspoon	1.3ml	Pepper
1		Green pepper; small - chopped

Recipe Instructions

Heat the oil in a large frying pan about 20 minutes before serving time. Add ingredients and cook over medium to low heat about 15 minutes. Stir often.

Cover pan during the last 5 minutes of cooking time. Stir once or twice. Serve immediately. (Vegetables will be crisp.)

Source:
Bill Wight

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