Fruited Beef Curry Casserole

Recipe Ingredients

2 lbs	908g / 32oz	Lean ground beef
1 lb	454g / 16oz	Onion - chopped (large)
1 lb	454g / 16oz	Green pepper - chopped (medium)
2 tablespoons	30ml	Cooking oil
1		Whole wheat bread
1 cup	237ml	Milk
2 cups	396g / 13oz	Eggs (large)
1 cup	146g / 5.1oz	Apple - chopped (large)
1 cup	146g / 5.1oz	Chopped dried apricots
2 tablespoons	30ml	Curry powder
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	Pepper
		Curry condiments

Recipe Instructions

Cook onion and green pepper in oil in large frying-pan until onion is transparent.

Add ground beef and brown lightly. Pour off drippings. Soak bread in milk.

Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add bread and milk. Mix well.

Place in 2-qt oven-proof casserole; bake in a moderate oven (350F) for 45 minutes.

Serve with curry condiments such as chutney, raisins, shredded coconut and sunflower seeds.

Source:
Carol

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