Fiesta Style Sloppy Joes

Recipe Ingredients

1		Pillsbury Grands! Refrigerated flaky biscuits
1 lb	454g / 16oz	Ground beef
1 lb	454g / 16oz	Onion - chopped (small)
1		Green Giant Mexicorn whole kernel corn
		Red and green peppers
3 1/2 oz	99g	Condensed tomato soup
1/4 cup	59ml	Water
1 1/4 teaspoons	6.3ml	Chili powder
1/8 teaspoon	0.6ml	Hot pepper sauce - (up to 1/4)

Recipe Instructions

Heat oven to 375F.

Bake biscuits as directed on can. Meanwhile, in large skillet brown ground beef, bell pepper and onion; drain.

Stir in remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 10 minutes or until thoroughly heated. To serve, split warm biscuits; place 2 halves on each plate.

Spoon hot beef mixture over biscuit halves.

Source:
Pillsbury Solutions, December 07, 1997

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