Broiled Double Porterhouse Steak Recipe - Cooking Index
Broiled Double Porterhouse Steak Recipe - Cooking Index
| 2 | Porterhouse steak - trimmed | |
| 1 tablespoon | 15ml | Olive oil |
| 2 | Garlic - crushed | |
| Lemon wedge | ||
| Salt | ||
| Freshly ground black pepper |
Combine oil and garlic and spread over steaks on both sides. Let stand for 1 hour.
Score outside layer of fat on both steaks and rub with lemon.
Preheat broiler for 30 minutes. Place steaks on broiler rack tray 4 inches away from heat.
Broil for 9 to 10 minutes, turn steaks and broil 9 to 10 minutes on other side. Remove steaks to carving board.
Season steaks with salt and pepper.
Slice and serve immediately on individual platters.
Source:
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