Spicy Thai Peanut Dressing

Recipe Ingredients

1/2 cup	99g / 3.5oz	Peanut butter
1/3 cup	78ml	Peanut oil
1/4 cup	59ml	Lime juice
3 tablespoons	45ml	Water
2 tablespoons	30ml	Toasted sesame oil
1 tablespoon	15ml	Maple syrup
1 1/2 teaspoons	7.5ml	Garlic - minced
1/4 teaspoon	1.3ml	Cayenne pepper

Recipe Instructions

In a blender or food processor, place all of the ingredients, and blend until smooth. Transfer to an airtight container and store in the refrigerator.

This recipe yields 1 1/2 cups.

Source:
The Vegan Chef at http://www.veganchef.com

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