Ancho Chili Powder

Recipe Ingredients

3		Ancho chiles - seeded, and hand-torn into pieces
2 tablespoons	30ml	Chili powder
2 tablespoons	30ml	Ground coriander
1 tablespoon	15ml	Ground cumin
1 tablespoon	15ml	Sweet paprika
1 tablespoon	15ml	Dried oregano
1 tablespoon	15ml	Garlic powder
1/4 teaspoon	1.3ml	Ground cinnamon
1 teaspoon	5ml	Sugar

Recipe Instructions

Toast the ancho chile pieces over low heat in a dry skillet until fragrant, shaking the pan so they don't scorch. Put the chiles in a mini food processor and pulse to a powder. Add the remaining ingredients and buzz again to combine.

Hints

This homemade chili powder will add a smoky depth to chili and as a dry rub for steaks.

Source:
"FOOD 911 with Tyler Florence - (Show # FO-1D61) - from the TV FOOD NETWORK"

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