Sangria Recipe - Cooking Index
4 | Dry red wine | |
1 cup | 237ml | Brandy |
1/2 cup | 99g / 3.5oz | Sugar |
2 | Oranges - sliced with rind | |
2 | Lemons - sliced with rind | |
2 | Apples - sliced with skin | |
1 | Honeydew melon | |
2 | Cinnamon sticks |
Mix all ingredients in a gallon pitcher or punch bowl. Let flavors blend for several hours. Serve over plenty of ice.
This recipe yields 1 gallon.
Source:
FOOD 911 with Tyler Florence - (Show # FO-1A05) - from the TV FOOD NETWORK
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