Roasted New Potatoes

Recipe Ingredients

2 lbs	908g / 32oz	Red new potatoes
1/4 cup	59ml	Olive oil
1 tablespoon	15ml	Dried oregano
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

In a large bowl, coat potatoes with oil; sprinkle with oregano, salt and pepper.

Spread out on a baking sheet and bake in a 375 degree preheated oven for 30 to 40 minutes until golden.

This recipe yields 4 servings.

Source:
FOOD 911 with Tyler Florence - (Show # FO-1A04) - from the TV FOOD NETWORK

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