Cheese And Herb Ravioli Filling

Recipe Ingredients

3/4 cup	109g / 3.8oz	Ricotta cheese - well drained
6 oz	170g	Goat cheese - room temperature
1 cup	146g / 5.1oz	Fresh herbs - chopped
		= (basil, parsley, thyme, marjoram)
1		Egg
		Salt - to taste
		Freshly-ground black pepper - to taste
		Ravioli Dough - (see recipe)

Recipe Instructions

In a mixing bowl, thoroughly combine all ingredients. Chill in the refrigerator a few minutes to firm up the filling.

This recipe yields 4 servings.

Source:
FOOD 911 with Tyler Florence - (Show # FO-1A21) - from the TV FOOD NETWORK

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