Barbecue Dry Rub

Recipe Ingredients

1/4 cup	59ml	Paprika
2 tablespoons	30ml	Granulated garlic
2 tablespoons	30ml	Granulated onion
2 teaspoons	10ml	Peppercorns
1 teaspoon	5ml	Dry mustard
1 teaspoon	5ml	Chili powder
2 tablespoons	30ml	Cumin seed - toasted
3 tablespoons	45ml	Coriander seed - toasted
1/4 cup	59ml	Kosher salt
1/4 cup	40g / 1.4oz	Light brown sugar
1		Chicken - cut in pieces

Recipe Instructions

Combine all ingredients in a clean coffee grinder. Rub on chicken directly or coat in a plastic storage bag. Make sure chicken is dry before applying.

This recipe yields approximately 1 1/2 cups.

Source:
FOOD 911 with Tyler Florence - (Show # FO-1A20) - from the TV FOOD NETWORK

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