Tabasco Habanero-Apricot Wing Sauce Recipe - Cooking Index
3/8 cup | 88ml | Apricot jam |
3/8 cup | 74g / 2.6oz | Melted butter |
1/4 cup | 59ml | Tabasco brand Habanero Pepper Sauce |
3 4.1666666666667E+14/1.25E+15 tablespoons | 50ml | Apple cider vinegar |
Combine apricot jam, butter, Tabasco brand Habanero Pepper Sauce and apple cider vinegar. Refrigerate until ready to use.
This recipe yields enough sauce for approximately 4 pounds chicken wings.
Source:
Tabasco's recipe archive at http://www.tabasco.com
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