Tabasco Chinese Barbecue Wing Sauce Recipe - Cooking Index
2/3 cup | 157ml | Tabasco brand Garlic Pepper Sauce |
1/3 cup | 78ml | Prepared hoisin sauce |
2 2/3 tablespoons | 39ml | Melted butter |
Combine Tabasco brand Garlic Pepper Sauce, hoisin sauce and butter. Refrigerate until ready to use.
This recipe yields enough sauce for approximately 4 pounds chicken wings.
Source:
Tabasco's recipe archive at http://www.tabasco.com
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