Spicy Southwest Grilling Sauce

Recipe Ingredients

1/2 cup	118ml	Ketchup
3 tablespoons	45ml	Light brown sugar
1 tablespoon	15ml	Tabasco brand Pepper Sauce
1 tablespoon	15ml	Cider vinegar
2 teaspoons	10ml	Ground cumin
1 teaspoon	5ml	Dry mustard

Recipe Instructions

Combine ketchup, brown sugar, Tabasco Sauce, cider vinegar, cumin and mustard in 1-quart saucepan. Heat to boiling over medium heat; reduce heat to low; simmer 5 minutes, stirring occasionally.

Use mixture as a marinade and grilling sauce for ribs, steaks and burgers.

This recipe yields 2/3 cup.

Source:
Tabasco's recipe archive at http://www.tabasco.com

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