Greek Garlic Salsa Recipe - Cooking Index
1/4 cup | 59ml | Tabasco brand Garlic Pepper Sauce |
1/4 cup | 36g / 1.3oz | Chopped roasted garlic |
2 | Garlic cloves - fresh, shaved | |
3/8 cup | 54g / 1.9oz | Chopped roasted red peppers |
3/8 cup | 88ml | Sliced hearts of palm |
2 tablespoons | 30ml | Wishbone Italian Dressing |
1/4 cup | 36g / 1.3oz | Feta cheese - drained, and |
Finely crumbled | ||
2 tablespoons | 30ml | Chopped pepperincini |
1/4 cup | 15g / 0.5oz | Chopped green onion |
5/8 teaspoon | 3.1ml | Chopped fresh oregano |
Combine all ingredients and keep refrigerated until ready to serve.
This recipe yields 1 pint.
Source:
Tabasco's recipe archive at http://www.tabasco.com
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