Spam Sticks

Recipe Ingredients

1		Spam luncheon meat - (12 oz)
1		Egg
2 tablespoons	30ml	Milk
2 tablespoons	30ml	All-purpose flour
1/2 cup	99g / 3.5oz	Soda cracker crumbs
		Tartar sauce or ketchup

Recipe Instructions

Heat oven to 375 degrees.

Slice the Spam into 8 slices; cut each slice in half lengthwise. Beat together egg and milk. Coat each Spam slice with flour. Dip in the egg-milk mixture and roll in the cracker crumbs. Place the coated sticks on a baking sheet. Bake 15 to 18 minutes or until golden brown. Serve with tartar sauce and/or ketchup for accompaniment.

This recipe yields 4 appetizer servings.

Source:
Undocumented, but from somewhere on the WWW

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