Savory Spam Crescents Recipe - Cooking Index
10 | Bacon - cut small pieces | |
1/4 cup | 15g / 0.5oz | Finely chopped onion |
1 | Spam luncheon meat - (12 oz) - cubed | |
1 | Egg - beaten | |
3 tablespoons | 45ml | Grated Parmesan cheese |
2 tablespoons | 30ml | Chopped fresh parsley |
2 tablespoons | 30ml | Dijon-style mustard |
1/8 teaspoon | 0.6ml | Freshly-ground black pepper |
2 | (8 oz ea) refrigerated crescent roll dough |
Heat oven to 375 degrees. In skillet, cook bacon and onion until bacon is crisp; drain. Stir in remaining ingredients except crescent roll dough.
Separate each package of crescent dough into 8 triangles. Spread top half of each triangle with Spam mixture; roll up. Place on baking sheets. Bake 12 to 15 minutes or until golden brown.
This recipe yields 16 crescents.
Source:
Official Spam website at http://www.spam.com
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