Broccoli Chowder

Recipe Ingredients

3		Frozen broccoli - (10 oz ea)
3		Chicken broth
3 cups	711ml	Milk
1 cup	146g / 5.1oz	Finely-chopped cooked ham
2 teaspoons	10ml	Salt
1/4 teaspoon	1.3ml	Freshly-ground black pepper
1 cup	237ml	Light cream or half-and-half
1/2 lb	227g / 8oz	Cheddar cheese - grated
1/4 cup	49g / 1.7oz	Butter or margarine

Recipe Instructions

Cook broccoli in one can of broth, covered until tender. Remove broccoli and chop fine. Add remaining broth, milk, ham, salt and pepper. Bring to a boil. Stir in remaining ingredients and broccoli. Heat and serve.

This recipe yields 6 servings.

Source:
Undocumented, but from the WWW

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