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Corn And Crab Soup Recipe - Cooking Index

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Corn And Crab Soup

Courses: Soup
Serves: 4 people

Recipe Ingredients

1   Creamed corn
1   Chicken stock
1   Star anise - (optional)
1 teaspoon 5mlCornstarch - mixed in
1/4 cup 59mlWater
1/4 cup 59mlDry sherry
1   Crab meat

Recipe Instructions

Combine all ingredients in a saucepan and heat to a simmer, stirring occasionally. Taste and adjust the seasoning.

This recipe yields 4 servings.

Source:
Culinary Cafe (soup archive) at http://www.culinarycafe.com

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