Cowboy Stew

Recipe Ingredients

1 1/2 lbs	681g / 24oz	Ground beef
1		Onion - chopped
14 oz	397g	Canned cream style corn
14 oz	397g	Hot chili with beans
14 oz	397g	Pork 'n' beans
14 oz	397g	Tomato sauce
4 1/2 oz	127g	Canned diced green chilies
		Shredded mild Cheddar cheese
		Sour cream - (optional)

Recipe Instructions

Brown ground beef and onion till done. Drain. Combine rest of ingredients, except cheese. Simmer in pot around 30 minutes. Serve, garnished with cheese.

This recipe yields 4 servings.

Source:
Jo Merrill/Dakotah on the http://www.eclix.net Food BB

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