Strawberry Wine Soup

Recipe Ingredients

2		Strawberries - washed hulled
1/4 cup	49g / 1.7oz	Confectioners' sugar
1/2 cup	118ml	White wine
1 cup	237ml	Buttermilk
1		Salt
4		Sliced strawberries - for garnish

Recipe Instructions

In a food processor, finely chop the 2 pints of strawberries with the confectioners' sugar. Add the wine, buttermilk and salt. Blend briefly and chill.

Serve in chilled bowls, each garnished with a sliced strawberry.

This recipe yields 4 servings.

Source:
Lynn Thomas on the http://www.prodigy.net Food BB

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